Potatoes

Onions

Peppers

Cheese

Eggs

Salt and pepper

Slice potatoes; season with salt and pepper to your taste. Add onions, peppers, etc. Cook to desired consistancy. Five minutes before done, add raw whipped eggs and cook until done. Top with cheese of choice; serve with dash of steak sauce and squirt of favorite mustard. Serve with biscuits, cornbread or bread of choice. For a kick, serve on top of a ham slice.